Monday, May 21, 2012

I have been quite busy lately and since I am away from home longer, I bring my own food. I get up 15 minutes earlier so I chop all the veggies I will be eating and adding to my green smoothies for the day. Today I tried out the new vegan c...ole slaw recipe I found on the web. It's super easy; just use prepackaged cole slaw; mix in Veganese Mayo and organic raisins. I ususally pack a peanut butter sandwich as well and of course a delicious smoothie. Oh, and an organic apple.
eat your fruits & veggies!    xo  Inge

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